HAIKU - all-purpose knife, 12cm

The all-purpose knife can be used universally and is particularly suitable for cutting smaller meat, fish, vegetables and fruit.

Haiku Original - Only real with the falcon, the series consists of 14 different blade shapes, the classic Japanese kitchen knife with the typical Japanese wooden handle made of Honoki wood (magnolia), mounted with the Japanese Meguki, the small bamboo pin that holds the black ferrule . The knives are made of high-quality steel with a Rockwell hardness of 59-60° HRC. The very sharp Japanese “V” grind is easy to sharpen with a whetstone

material

Blade shape: Smooth edge, Blade cut: Wedge cut (V-cut), Knife type: Utility knife

Handle: wood